London, Greater London, England
Hospitality, Catering
Permanent | Full Time
ASAP
03/04/2025
01/05/2025
Salary: £50,000 + up to 10% Bonus + Benefits
Hours: Monday to Friday, 40 hours per week, daytime shifts
We are looking for an Executive Chef Manager to lead the kitchen at a prestigious London school , delivering fresh, seasonal food to a high standard. This is a fantastic opportunity for an experienced chef who wants daytime hours, no evenings, and no weekends , while still working in a fast-paced and rewarding environment.
What's on Offer
* £50,000 salary plus up to 10% performance-based bonus
* Monday to Friday schedule - no evenings or weekends
* Daytime shifts, 40 hours per week
* Free meals on shift and uniform provided
* Pension and company benefits, including discounts at over 850 retailers
* Career development opportunities and free qualifications
What You'll Need
* Proven experience as a Chef Manager or Head Chef in a high-volume kitchen
* Passion for fresh, seasonal ingredients and delivering high-quality food
* Strong leadership skills to manage the team and liaise with clients
* Knowledge of food safety and compliance
Next Steps
An interview and kitchen visit will be required. A fully funded enhanced DBS check is also part of the process.
If you are looking for a role that offers a great salary, career growth, and a work-life balance , apply today.